Bulletin Officiel de la Propriété Industrielle (BOPI) des Marques de produits et de services

BOPI 07MQ/2024 DEMANDES DES MARQUES REGIONALES DE PRODUITS ET DE SERVICES SELON L’ACCORD DE BANGUI, ACTE DE 2015 24 substitutes; milk substitutes; soy-based milk replacers; cheese substitutes; meat substitutes; butter substitutes; margarine substitutes; dairy products and dairy substitutes; desserts made primarily from milk substitutes; flavoured edible oils; lard; margarine; vegetable or meat stocks and concentrates; milk-based drinks; beverages based on rice, oats or soya being milk substitutes; fruit desserts; dairy-based whipped toppings; nut toppings; toppings based on dairy substitutes; lactic ferments; soya ferments; ferments for meat products; natural health products, namely microbiological fermentation extracts using milk or soya as a carrier, concentrates using milk or soya solids as carriers; symbiotic, prebiotic and probiotic goods made of lactobacillus acidophilus and lactobacillus casei concentrates using milk and soya solids as carriers; all of the aforesaid goods being for culinary purposes. (30) Staple foods, namely, corn germ, corn syrups, flour, corn starch, cornmeal, grits, spaghetti, sugar, noodles, and macaroni flours, meals and grits; processed semolinas; soybean flour for general use; food flavorings; food flavorings being non-essential oils; extracts used as food flavoring; syrups for flavoring food or beverages; spices; cocoa powder; marinades; sauces, all made of organic ingredients; natural low-calorie sweeteners; mayonnaise; salad dressing; coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour and preparations made from cereals; bread, pastry and confectionery; ices; honey; treacle; yeast; baking-powder; salt; mustard; vinegar; sauces (condiments); ice; processed wheat; corn meal; corn sweetener products; dough conditioners; leavening agents; icing and glaze stabilizers; wheat glutens and wheat starches; liquid and dry honey; liquid and dry molasses; dry malt; corn syrup, high fructose corn syrup, dextrose and crystalline fructose; chocolate coatings, chocolate drops, chocolate chucks, and cocoa butter; barley malt, wheat flour, corn massa, rice flour, corn grits, corn meal, corn flour, soy flour, soy grits, and pasta products; processed corn; oats and barley; essences and flavourings (other than essential oils) for the food and drink industry; fruit or vegetable flavourings; sweeteners in the form of liquids, powders, tablets or granules, with added sweetening agents; seasonings; aromatic preparations for food; teabased beverages, preparations for making teabased beverages; tea extracts; coffee substitutes; food dressings [sauces]; preparations for making up into sauces; sauces for ice cream; preparations and mixtures for making ice cream; preparations and mixtures for making vegan ice cream; chocolate topping; topping syrups; marshmallow toppings; cereal-based snack-food; noodle-based prepared meals; pasta-based prepared meals; rice-based prepared meals; cereal-based prepared meals; malt extract for food; ginger extract for food; concentrates and extracts of fruits, vegetables and other plants being flavourings for food manufacture; snack bars based on flour and preparations made from cereals, bread and yeast; pastry and confectionery; nutritional food bars for use as a meal replacement; nutritional energy bars for use as a meal substitute; snack bars containing a mixture of grains and fruit; muesli bars; nuts; dried fruit. (31) Agricultural, aquacultural, horticultural and forestry products and grains; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; natural agricultural products, namely, raw peanuts, raw nuts, unprocessed malt, livestock and poultry feed, unprocessed oats, unprocessed barley, unprocessed corn, unprocessed wheat, unprocessed soybeans, unprocessed flaxseeds and unprocessed sunflower seeds; vegetable proteins; oats and barley for seed; dry malt barley malt, blended dry barley mixes, and blended wet barley mixes; unprocessed oats and barley agricultural seeds; fresh vegetables, namely, tomatoes, cucumbers and lettuce; animal health products, namely, animal feed; milk substitutes for animals, mineral feed and pet food; nonmedicated additives for animal feed; superabsorbants, notably in the form of crystals and granules, derived from cereal products, for use in the manufacture of personal hygiene products; absorbent pads for food, optical fibre cables and other industries; biotechnological products for plants and animals; foodstuffs for animals. (32) Non-alcoholic beverages; mineral water; carbonated non-alcoholic drinks; fruit drinks; juices; fruit nectars; vegetable juices [beverages]; vegetable juice; smoothies; non-alcoholic beverages containing fruit juices, partly frozen; shandy; preparations for making non-alcoholic drinks, fruit drinks, fruit juices and fruit nectars;

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